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Food Allergy In Children

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<tr><td class="tr-caption" style="text-align: center;">Food Allergy In Children</td></tr>
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Symptoms of gastrointestinal disorders that are often found in children is vomiting. Vomiting is also an early symptom of a variety of infections, such as infection of the lungs, throat and urinary tract, if vomiting is accompanied by fever.<br />
<a href="http://allergy911.blogspot.com/2015/04/food-allergy-causes-and-symptoms.html" target="_blank"><b>Food allergies</b></a> are symptoms related to many organs and systems of the body due to allergies to certain foods. And the organ that most frequently associated with food allergies are the gastrointestinal.<br />
Digestive tract in children is immature so that the body's defense system is still weak and sometimes malfunctioning. This raises <i>gastroenteropati atopy</i>, ease allergens contained in food enter the body and disrupt the digestive tract.<br />
The main target of <a href="http://allergy911.blogspot.com/2015/04/food-allergy-in-children.html" target="_blank"><b>food allergy in children</b></a> is the gastrointestinal tract, due to immature digestive tract conditions. Gastrointestinal disorders are most commonly found in children under the age of 2 years. The most sensitive conditions is they are 3 months old. Increasing the child's age, maturity of their digestive tract is also getting better. Especially at the age of 5 or 7 years. And allergies caused by food will wane.<br />

To cope with <b>food allergies in children</b>, parents should avoid giving foods that contain allergens in children and always maintain the condition of the child's body to stay fit.<br />
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<h4>
Some important facts about <b>food allergies in children</b> and important tips that you can do if your child has food allergies:</h4>
<ul>
<li>Disorders vomiting due to food allergies can be prevented and minimized early</li>
<li>The use of allergy medication for long-term means a failure in detecting the food allergens</li>
<li>Vomiting disorders and food allergies in children are not going to disappear, but will be reduced when the child reaches the age of 2-7 years.</li>
<li>Anticipation of food allergy to identify food allergens. But you also must replace them with other foods with similar nutrient content of the food if it includes important food for children, so that children do not lack the necessary nutrients from the food allergens</li>
<li>The way to find out the causes of food allergies among others with skin test and blood test (for details please check <a href="http://allergy911.blogspot.com/2015/04/food-allergy-tests-and-its-prevention.html" target="_blank">this article</a>) and another by means of provocation food blindly or known as the Double Blind Placebo Control Food Challenge (DBPCFC). This method requires a long time and are very expensive. </li>
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<h4>
Symptoms and Reactions of Food Allergies</h4>
<b>Food allergy symptoms</b> can appear within a few minutes or even a few hours after eating foods containing allergens. The initial symptoms are usually:<br />
<ul>
<li>itching in the mouth, </li>
<li>difficulty swallowing, or </li>
<li>shortness of breath. </li>
</ul>
When the food has reached the stomach and small intestine, symptoms can include: nausea, vomiting, diarrhea, abdominal pain.<br />
Early symptoms of food allergy is similar to the symptoms of food intolerance. The difference is the cause. <b>Food intolerance</b> occurs because the ingredients contained in foods such poisons or toxins. Food intolerance usually occurs because pharmacologically (chemical process) processed foods in large quantities. While allergies can occur despite consuming a bit of food allergens.<br />
The most frightening symptoms of allergy is anaphylactic shock, characterized by blood pressure and decreased consciousness. If not treated promptly can lead to death.<br />
<b>Food allergies</b> are more common in children. Cases of food allergy in adult humans are few. And children who have a history of eczema or asthma will be more susceptible to allergies.<br />
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<b>Allergy symptoms</b> caused by the IgE will occur within 30 minutes after taking allergens food. Symptoms include:<br />
<ul>
<li>reddish skin and bumps</li>
<li>gag</li>
<li>diarrhea</li>
<li>stomach ache</li>
<li>Respiratory tract disorders</li>
</ul>
Meanwhile, allergy symptoms are triggered by other than IgE would arise within a few hours or a few days after eating foods containing allergens. The trigger is usually a protein food or enterocolitis syndrome.<br />
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Food Allergy Food allergy is an abnormal response of the body to a food and cause specific reactions of the immune system with specifi...